Can’t eat wheat? Try these wheat-free recipes! Muffins, mac and cheese, cookies – foods you thought were off limits are back on the menu. If you have a wheat allergy; get ready to discover delicious foods you can easily make and eat. PLEASE NOTE: This title is not held in stock & is ordered from suppliers, subject to availability. If in stock, we will ship in approximately 15 BUSINESS DAYS, or if not, we will contact you.